Gold Level

 

Red #1

2013 Peju Cabernet Sauvignon (CA)

This Sauvignon Blanc jumps out of the glass—pineapple, passion fruit, grapefruit and lychee are all very prominent on the nose. The palate offers more lush fruit and bright acidity with notes of creamy lemon tart, guava and apricot with a fresh, clean finish.

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Bacon Glazed Salmon


Red #2

2012 Peju Merlot (CA)

The wine opens with rich plum, cinnamon and cola with a hint of anise on the nose. When you taste the wine, you immediately discover flavors of deep, smooth plum and blackberry with a well-developed tannin finish. It’s an all-around gorgeous wine. – See more at: http://www.peju.com/blog/october-wine-of-the-month-2012-merlot#sthash.M0FHIRBT.dpuf

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Bacon Glazed Salmon

White #1

2014 Plumpjack Chardonnay (CA)

Our Chardonnay grapes are sourced from two vineyards in the Napa Valley – one in Los Carneros and the other in St. Helena. The cooler Carneros site imparts this wine with fresh green apple, Bosc pear, and lemon zest on the nose, while the warmer St. Helena site lends some tropical and melon notes.

Learn More Turkey Stroganoff  

Red #1

2013 Peju Cabernet Sauvignon (CA)

This Sauvignon Blanc jumps out of the glass—pineapple, passion fruit, grapefruit and lychee are all very prominent on the nose. The palate offers more lush fruit and bright acidity with notes of creamy lemon tart, guava and apricot with a fresh, clean finish.

Learn More

Bacon Glazed Salmon


White #1

2014 Plumpjack Chardonnay (CA)

Our Chardonnay grapes are sourced from two vineyards in the Napa Valley – one in Los Carneros and the other in St. Helena. The cooler Carneros site imparts this wine with fresh green apple, Bosc pear, and lemon zest on the nose, while the warmer St. Helena site lends some tropical and melon notes.

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Turkey Stroganoff

Silver Level

 

 

Red #1

2014 Novy Russian River Zinfandel (CA)

Lively cranberry fruit, this wine smells like the essence of Zinfandel. On the palate, it continues
to be a lively wine (great acidity being one of the best attributes of the Russian River
Valley), with loads of vibrant fruit, a wonderful mid-palate that fans out on an expansive
finish.
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Bacon Glazed Salmon


 

Red #2

2013 Steel Cabernet Sauvignon (CA)

This wine has a rich, fruit-forward elegance. A spicy fruit and berry core backed up by soft tannins makes it a nice glass of wine for casual sipping among friends.

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Bacon Glazed Salmon

 

White #1

2014 Peju Sauvignon Blanc (CA)

Our Sauvignon Blanc is very bright, lively and fresh with a pop of citrus flavors and hints of tropical fruit. Aromas of pineapple, passion fruit, grapefruit and lychee burst out of the glass. Notes of lemon curd, green apple and apricot linger on the palate with a fresh, clean finish and bracing minerality.
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Turkey Stroganoff

 


 

White #2

2013 Chanson Vire Clesse (France)

Pale gold colour. Very refreshing aromas of citrus fruit (grapefruit) mixed with fresh honey enhanced by a hint of minerality. Well-structured and tense. Well-integrated acidity and beautiful minerality. Energetic aftertaste.

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Turkey Stroganoff

 

 

Red #1

2014 Novy Russian River Zinfandel (CA)

Lively cranberry fruit, this wine smells like the essence of Zinfandel. On the palate, it continues
to be a lively wine (great acidity being one of the best attributes of the Russian River
Valley), with loads of vibrant fruit, a wonderful mid-palate that fans out on an expansive
finish.

Learn More

Bacon Glazed Salmon


White #1

2014 Peju Sauvignon Blanc (CA)

Our Sauvignon Blanc is very bright, lively and fresh with a pop of citrus flavors and hints of tropical fruit. Aromas of pineapple, passion fruit, grapefruit and lychee burst out of the glass. Notes of lemon curd, green apple and apricot linger on the palate with a fresh, clean finish and bracing minerality.

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Turkey Stroganoff

 

Bronze Level

 

 

Red #1

2013 Trentadue Old Patch Red (CA)

Predominately Zin blended with Petite Sirah, Carignane and Syrah, resulting in
a very fruity yet complex Rhone-like wine. The wine has dark red color with intense black
cherry aromas, blueberries and cherry cola as an immediate impression. With aeration
nuances of ripe plums, vanilla, maple and cocoa are showing with a slight dose of oak
and toast.

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Bacon Glazed Salmon


 

Red #2

2012 Shooting Star Zinfandel (CA)

For the Shooting Star Zin, we seek a fresher, fruitier style when compared to our old-vine Steele Zinfandels. We sourced the fruit for this Zinfandel from our famed Pacini Vineyard as well as the popular vineyard of Lolonis.

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Bacon Glazed Salmon

 

White #1

 

2014 Matteo Braidot Pinot Grigio (Italy)

Intense straw yellow colour with coppery glints. The nose reveals notes of banana with a nice fermantation aftertaste. It is full-bodied, structured, savoury and good persistence in the mouth.

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Turkey Stroganoff


 

White #2

2013 Shooting Star Chardonnay (CA)

The grapes for our Shooting Star Mendocino Chardonnay are grown in the Redwood Valley north of Ukiah and the Dupratt Vineyard in the Mendocino Ridge appellation. Typically this Chardonnay shows citrus and mineral characteristics with a hint of stone fruit flavors and bright acidity. The perfect pairing for this wine would be a poached rock fish drizzled with mornay sauce and lightly buttered seasonal vegetables.

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Turkey Stroganoff

 

Red #1

2013 Trentadue Old Patch Red (CA)

Predominately Zin blended with Petite Sirah, Carignane and Syrah, resulting in
a very fruity yet complex Rhone-like wine. The wine has dark red color with intense black
cherry aromas, blueberries and cherry cola as an immediate impression. With aeration
nuances of ripe plums, vanilla, maple and cocoa are showing with a slight dose of oak
and toast.

Learn More

Bacon Glazed Salmon


White #1

2014 Matteo Braidot Pinot Grigio (Italy)

Intense straw yellow colour with coppery glints. The nose reveals notes of banana with a nice fermantation aftertaste. It is full-bodied, structured, savoury and good persistence in the mouth.

Learn More

Turkey Stroganoff